5 Ingredients Mediterranean: Simple Incredible Food [American Measurements]

5 Ingredients Mediterranean: Simple Incredible Food [American Measurements]

  • Downloads:7103
  • Type:Epub+TxT+PDF+Mobi
  • Create Date:2024-01-25 01:26:24
  • Update Date:2025-09-06
  • Status:finish
  • Author:Jamie Oliver
  • ISBN:B0C1X7CKCZ
  • Environment:PC/Android/iPhone/iPad/Kindle

Summary

Jamie's most popular cookbook goes Mediterranean in this mouth-watering follow-up

PRE-ORDER THE BRAND NEW 5 INGREDIENTS MEDITERRANEAN COOKBOOK FROM JAMIE OLIVER

This edition has been adapted for the US market。

5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Mediterranean。

With over 125 utterly delicious, easy-to-follow recipes, it’s all about making everyday cooking super-exciting, with minimal fuss – all while transporting you to sunnier climes。
You'll find recipes to empower you to make incredibly delicious food, but without copious amounts of ingredients, long shopping lists or loads of cleaning up。 65% of the recipes are meat-free or meat-reduced, and all offer big, bold flavor。

With chapters including Salads, Soups and Sandwiches, Pasta, Vegetables, Pies and Parcels, Seafood, Fish, Chicken and Duck, Meat, and Desserts , you’ll find something for every day of the week, and every occasion。

Dishes

· Tender smoky eggplant
· Epic prawns & beans
· Rogue ratatouille risotto
· Sizzling squid
· Island salad
· Herby steak & crispy potatoes
· Easy fig tart
· Jools’ chocolate dreams

It's a real celebration of hero Mediterranean flavors and ingredients – quick and easy recipes for exciting everyday cooking。

Download

Reviews

Vanessa Devotta

Loved the original concept and was really looking forward to this one。 While a few details seem to be missing in the recipes; my teens are looking forward to making quite a few。

T

Not revolutionary but some of the recipes were worth borrowing from the library for。

Jane Stocks

Excellent healthy recipes。 Easy to source ingredients and quick to make。

Courtney

Keen to whip some of these together。 Looks simple, easy and fun。 Most of the ingredients seem relatively easy to access or something you already have (or can be subbed for other things。)

Ellen

There are many recipes I would like to try from this book。 I enjoy the simplicity and the attitude towards food。

Stephen Robert Collins

This different five ingredients because it is Mediterranean areas, Jamie admitted that does not do more than one book of the same style but he has had some meny requests for more that he just had to do a flow up this it。 If people ask for it why not。This full of recipes

Lorraine

5 INGREDIENTS MEDITERRANEAN by Jamie Oliver is published by Penguin Michael Joseph in August 2023Review by Lorraine ParkerAnother high quality publication, beautifully illustrated with straight forward chapters, using 5 basic ingredients that are the pantry necessities or “heroes’ to begin with and an extensive index to end。Jamie has divided this book into Salads, Soups & Sarnies, Pasta, Veg, Pies and Parcels (has a special ring for me), Seafood, Fish, Chicken & Duck, Meat, Sweet Things, Helpful 5 INGREDIENTS MEDITERRANEAN by Jamie Oliver is published by Penguin Michael Joseph in August 2023Review by Lorraine ParkerAnother high quality publication, beautifully illustrated with straight forward chapters, using 5 basic ingredients that are the pantry necessities or “heroes’ to begin with and an extensive index to end。Jamie has divided this book into Salads, Soups & Sarnies, Pasta, Veg, Pies and Parcels (has a special ring for me), Seafood, Fish, Chicken & Duck, Meat, Sweet Things, Helpful Kitchen Notes and the, oh, so important Nutrition。 As in all good recipe guides each one has a word from Jamie, how many it serves, total time involved, ingredients and instructions。 However, the latter are not in point form (could it be space saving?)。 Included is, ‘to serve with’ suggestions。 Personally I value this but feel it would have been that much clearer to have a small heading!I love to flip through a new cook book, pop in some page markers for immediate appeal and to try-out, then go back and read more thoroughly。 So here are just a few that appeal to me, all have 5 ingredients (+ the basics); Naked Salad Tunisienne, Mozzarella Salad, Lemony Rocket Farfalle, Tortilla Frittata, Stuffed Cabbage Leaves, (whoops surely better called Parcels), Croatian Mussels, Simple Steamed Fish, Juicy Charred Chicken, Rolled Braised Steak, Easy Fig Tart, Kinda Baklava and a delectable simple Baked Cheesecake。 Jamie is an international celebrity cook, loved by many。 Surely he could include, where appropriate, alternative ingredients。 For example, in mushroom soup we need chestnut mushrooms。 I look up alternatives。 There are many! Are chargrilled Mediterranean frozen vegetables easily available? Yet one more is Taleggio cheese (or am I ignorant)。 Google suggests so many alternatives!Please, do not let this criticism put you off。 I have just ‘nit-picked’ a few recipes out of many。 However, one more point and, again it may be just me。 Who purchases cook books, especially those with but 5 ingredients? Surely, those really keen on cooking, cooks in a hurry, lovers of good food but, most of all, those not addicted to the internet! We want to feel and see the pages and to work from the pages。 So please, why is the font so small, as well so very pale。 I need a light!I will use this book with love。 。。。more

Esther

Sorry, ik vind m niet leuk

Anna

Not my favourite, I’ve only bookmarked 7 recipes。